BREAKFAST MENU

Saturday & Sunday | 10am – 12pm

2 Egg Breakfast - 8

2 Eggs Any Style, Hash Browns, 2 Toast

2 Egg Breakfast w/ Meat - 12

2 Eggs Any Style, Hash Browns, 2 Toast Choice of Bacon (4) or Jumbo Sausage Links (3)

Tavern Country Bowl - 14

3 eggs Scrambled, Bacon, Sausage, Cheese, Hash Browns, Smothered Gravy, Served with toast

Breakfast Burrito w/ Salsa Roja – 14 Choice of Eggs, Bacon or Sausage, Crispy Potato’s, Cheese, Flour Tortilla

Eggs Benedict - 12

2 Poached Eggs, Sliced Ham, Warm Hollandaise, Hash Browns, Toasted English Muffins

Cinnamon Croissant French Toast - 12

2 Slices w/ Bacon or Sausage, Maple Butter

Chicken Fried Steak & Eggs – 18

Chicken Fried Steak Smothered in House Sausage Gravy, 2 Eggs Any Style, Hash Browns, 2 Toast

(Substitute Biscuit and Gravy for Toast $3)

MAIN MENU

STARTERS

Pepper Jack Mac & Cheese Bite - 11

- Lick Ranch Sauce

Tomato Bisque & Grilled

Cheese - 12

-Tomato |Basil | Cheese | Sourdough

Street Corn Nuggets - 10

- Pepper Jack Queso

Ahi Tuna Sliders - 14

-2pcs Ahi | Napa Slaw | Citrus

Jumbo Chicken Tenders (3) - 12

- Lick Ranch Sauce

Crispy Nacho Potato Chips- 9

-Pepper Jack Queso | Sweet Jalapeño

Chicken Wings (6 & 12) 10 | 18

Buffalo | BBQ | Plain

Crispy Coconut Shrimp - 15

Spicy Sweet Chili Sauce

Soup Of The Day - 7 | 10

Fresh made soups | Biscuit

House Salad - 8

- Mixed Greens | Radish | Cucumber

Tomato | Carrots | Blonde Balsamic

- Add Chicken - 6 | Salmon - 8

Crisp Caesar Salad - 8

- Romaine | Parmesan | Croutons

House made Caesar Dressing

- Add Chicken - 6 | Salmon - 8

BURGERS & WICHES

Side of homemade potato chips, fries or side salad

1/2lb Ranch House Steak Burger - 16

- Cheddar | Lettuce | Pickles | Tomato

House Dijonnaise | Onions | Brioche Bun

Crispy Chicken Sando- 15

- Nashville Spicy or Mild

Pickles | House Mayo | Bun

3B’s Bison Burger - 18

-Blue Cheese | Lettuce | Tomato | Bacon

-House Dijonnaise | Pickled Red Onions | Brioche

Prime Rib Philly Sandwich - 19

- Onion | Peppers | Cheese |

House Sauce | Baguette

Cubano - 20

Pork | Ham | Fontina | Pickle |

Mustard | Baguette

Impossible Burger (Vegan) - 16

Lettuce | Pickles | Tomato

House Dijonnaise | Onions | Brioche Bun

BOWLS

Bri's Brown Rice Veggie Bowl

15

Brown Rice | Carrot | Broccoli | Soy Bean

Grill Chicken Bowl - 22

Grill Salmon Bowl - 24

Tavern Chili - 9 / 13

Cup or Bowl w/ Cheese | Onions |

Sour Cream

SUPPER

(Available at 4pm)

Seared Atlantic Salmon - 26

Red Potato Mashed | Market Veggies

Roast White Seabass – 24

Lemon Beurre Blanc | Brown Rice | Market Veggies

Prime Ribeye Steak 10oz - 34

Fresh Chimichurri | Redskin Mashed | Market Veggies

Merlot Braised Short Rib Shepherd’s Pie – 25

Short Rib | Veggies | Gravy | Covered w/ Mashed Potatoes

Chef’s Choice Pasta Special (Market Price)

Changes Weekly

HOUSE PIZZAS

House made Dough and Sauce (vegan mozzarella avail upon request)

$1 per added topping

small | $2 per added topping medium | $ 3 per added topping large

- Cheese 12 | 14 | 18

- Meat Lovers 16 | 20 | 24

Pepperoni | Sausage | Ham |Bacon

-Pepperoni 14 | 18 | 22

Vegetable 15 | 19 | 23

| Broccoli | Olives | Onion | Tomato | Mushroom | Peppers

Margarita 14 | 18 | 22

Supreme 24 | 27

Pepperoni | Sausage | Ham | Broccoli | Olives | Onion | Tomato | Mushroom | Peppers

DESSERTS

Black Cherry Ricotta Cheesecake – 10

-Berry Sauce

Hot Chocolate Lava Cake- 10

-Berries | Whipped Cream

Butter Toffee Cake – 10

- Fresh Berry Sauce

4% SURCHARGE FOR CREDIT CARDS / 18% GRATUITY INCLUDED FOR A PARTY OVER 7